A Taste of Noodles

When you think of pasta your first thought is probably Italy, however there are so many more pastas from around the world to discover. From Italy to Asia you will taste several dishes showcasing different noodles.
June 11 (Tuesday)
6:00-8:30 p.m.
Ferguson Enterprises
4175 S. Grand Canyon Dr.
Las Vegas, NV 89147
$59 (1 session)

Cast-Iron Cooking

Cast-Iron cooking is making a comeback. From breakfast to dessert, taste delicious recipes made from this versatile pan. Learn how to care for your pan and how you can use it to create more than just cornbread.
March 26 (Tuesday)
6:00-8:30 p.m.
Ferguson Enterprises
4175 S. Grand Canyon Dr.
Las Vegas, NV 89147
$59 (1 session)

Questions? Send an email to les@leskincaid.com or call (702) 871-5145

Questions? Send an email to les@leskincaid.com or call (702) 871-5145

Celebrate New Orleans!

Discover authentic Cajun and Creole dishes in this fun and informative class. Great ready for Mardi Gras with these recipes sure to delight a gathering. Learn how to make a roux and why it is so important to your final dish.
January 29 (Tuesday)
6:00-8:30 p.m.
Ferguson Enterprises
4175 S. Grand Canyon Dr.
Las Vegas, NV 89147
$59 (1 session)

Questions? Send an email to les@leskincaid.com or call (702) 871-5145

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Cancellation Policy: Due to limited seating and the upfront costs of food and it's preparation, our cooking classes are 
non-refundable. However, if you are unable to attend the class, you are more than welcome to transfer your seat to 
someone else. Occasionally, Les Kincaid Enterprises will have to reschedule or cancel a class. In these situations, we
will contact you directly to offer a choice between a full refund or transferring your registration into another class.