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- Greek Salad
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- Mediterranean Seafood Salad
- Mesclun Greens with Creamy Garlic Dressing & Roasted Garlic Crouton with Parmesan Reggiano Cheese
- Napa Cabbage Ham & Apple Salad
- New Potato Salad with Grilled Red Onions
- Original Cobb Salad
- Pasta Salad with Prosciutto & Peas
- Pecan Pork Salad with Honey Balsamic Dressing
- Poached Fish & Grilled Vegetable Salad
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- Roasted Tomato & Goat Cheese Salad
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- Warm Goat Cheese Salad
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- Buttermilk Fried Chicken
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- Classic Duck a L ’Orange
- Fresh Ham
- Grilled Veal Chops with Sage Jus
- Lamb Shanks
- Lamb Stew with Turnips & Rutabagas
- Linguine with Prosciutto & Gorgonzola
- Loin Lamb Chops with Olives
- Mexican Pot Roast
- Mustard Glazed Beef Short Ribs
- Old Fashioned Beef Stew
- Peppered Beef Tenderloin with Caramelized Onions
- Pot Roast
- Rib Eye Steak with Stilton Sauce
- Roast Duck
- Smoked Honey Glazed Ham
- Standing Rib Roast of Beef
- Turkey Tetrazzini
- Side Dishes
- Borracho Beans
- Braised Pork Fillets with Prunes & Cream Sauce
- Chicken Etouffee
- Chicken Provençale with Bell Peppers & Olives
- Chicken Salad
- Chicken Sicilian
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- Duck & Wild Mushroom Gumbo
- Frisee Salad & Tomato Tartan
- Green Tomato Pie Turnovers
- Grilled Chicken with Garlic
- Grilled Onion Salad with Sherry Vinaigrette
- Grilled Rabbit Sausage over Stewed White Beans
- Layered Vegetable Omelet Gratin
- Marinated Olives
- Rice with Chick Peas
- Salad Nicoise
- Shrimp Toasts
- Smothered Pork Medallions with Sage & Apples
- Soft Shell Crabs
- Stuffed Grapevine Leaves
- Stuffed Veal Brasciola with Spaetzle & Frizzled Beets & Carrots
- Swordfish Kabobs
- Veal with Camembert Sauce
- Vineyard Harvest Risotto
- White Bean & Churrasco Salad
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- Aunt Leola’s Secret Chocolate Cupcakes
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- Andouille Dressing
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- Boned Turkey with Sausage Hazelnut Stuffing & Madeira Gravy
- Christmas Eve Baccala
- Corn Chive Pudding
- Cranberry Chutney
- Cranberry Waldorf Salad
- Crown Roast & Wild Rice Stuffing
- Crown Roast of Pork
- Ham with Apple Mustard Glaze
- Mashed Root Vegetables with Horseradish
- Oven Roasted Carrots & Turnips
- Pepper Jelly Glazed Turkey
- Prime Rib Roast
- Pumpkin Ravioli with Prosciutto & Sage
- Roast Goose
- Roast Lamb with Buttermilk & Rosemary
- Roast Pheasant with Heather & Whiskey Raspberry Gravy
- Roasted Fennel with Olives
- Sweet Potato Casserole with Praline Topping
- Sweet Potato Pie
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- Yorkshire Pudding
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- Headaches After Drinking
- How To Hold A Wineglass
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Les Kincaid's
Lifestyles
2015 Archives
Click on "restaurant name" to listen/watch programs
January 2015
Pot Liquor CAS
Lola's A Louisiana Kitchen
April 2015
Pot Liquor CAS
California Pizza Kitchen
Hotel Coral & Marina
Ribs & Burgers
Mercadito
September 2015
Bonefish Grill
California Pizza Kitchen
Crave American Kitchen & Sushi Bar
November 2015
Pot Liquor CAS
Bonefish Grill
Highlights from 2015...
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